Description
Cobb Salad is a colorful and satisfying dish that combines fresh greens, crispy bacon, and creamy dressing for a delightful meal fit for any occasion.
Ingredients
- Romaine lettuce
- Cherry tomatoes
- Crispy bacon
- Hard-boiled eggs
- Avocado
- Blue cheese
- Dressing (Ranch or Vinaigrette)
Instructions
- Wash and dry all vegetables thoroughly.
- Cook bacon in a skillet over medium heat until crispy, then set aside.
- Boil eggs for 10-12 minutes, cool under cold water, and peel.
- Chop romaine lettuce, halve cherry tomatoes, and dice avocado.
- In a large bowl, layer romaine, tomatoes, avocado, bacon, sliced eggs, and blue cheese.
- Drizzle with your favorite dressing just before serving and toss gently.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Boiling/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 210mg