Description
Easter cake mix cookie bars are a colorful, gooey treat that brighten up any celebration. These easy-to-make bars are sure to delight both kids and adults alike!
Ingredients
Scale
- 1 box (15.25 oz) vanilla or lemon cake mix
- 2 large eggs
- ½ cup vegetable oil
- 1 cup semi-sweet chocolate chips
- ½ cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan or line it with parchment paper.
- In a large bowl, combine the cake mix, eggs, and vegetable oil. Mix until well blended; the batter may be thick.
- Gently fold in the chocolate chips and rainbow sprinkles until evenly distributed.
- Pour the mixture into the prepared pan and spread it evenly.
- Bake for 20-25 minutes until golden brown on top. A toothpick should come out clean from the center.
- Allow to cool for at least 10 minutes before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (35g)
- Calories: 150
- Sugar: 12g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg