Description
Experience a burst of flavors with this easy-to-make Frozen Yogurt Bark. Creamy Greek yogurt is swirled with sweet berries and crunchy granola, creating a delightful treat perfect for hot summer days. This guilt-free dessert is not only simple to prepare but also a hit at any gathering. Enjoy it as a refreshing snack or a fun party platter that everyone will love!
Ingredients
Scale
- 2 cups plain Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
- 1 cup granola
- ½ cup chopped nuts (optional)
Instructions
- In a bowl, mix Greek yogurt and honey or maple syrup until smooth.
- Line a baking sheet with parchment paper and spread the yogurt mixture evenly, about ½ inch thick.
- Top with fresh berries and granola, pressing them slightly into the yogurt.
- Freeze for at least 4 hours until firm.
- Slice into pieces after letting sit for 5 minutes at room temperature.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 110
- Sugar: 8g
- Sodium: 25mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg